is mezcal stronger than vodka

Password* Toon Hide This particular kind of agave is primarily grown in Oaxaca, Mexico, a region known as the home of mezcal (2). Many people believe that mezcal has a more robust flavor than tequila. It showcases everything mezcal has to offer. Thus, the products are unique, depending on where theyre from. Tequila Is Being Touted as a Health Drink But Read This Before You Say Cheers!. . Read: That stuff's expensive. We insisted that this distillate was singular, that its delicate floral notes were a pronounced departure from the funky barnyard, intense tropical fruit, and searing minerality of his other bottlings, Sim shares. The spirit is derived from the state of Oaxaca, and it is believed to be the spiritual successor to tequila. Modern craft cocktail culture utilizes this drink in a variety of classic and new recipes. The herbaceous taste comes in at the finish to make a well-rounded earthy mezcal. However, that's not necessarily correct. The first is that mezcal is generally higher in calories than tequila. Many people find that the taste of mezcal is usually stronger than that of tequila, but that's another matter. Overall, tequila is sweeter, smoother, fruitier, and more complex and toasty from its oak aging. It even blends well when mixed with orange juice. Can You Drink Alcohol on a Low-Carb Diet? This typically leads most people to believe that mezcal is stronger than tequila. With so many alcoholic options, it can be hard to decide! Price at time of publish: From $37 for 750ml Bottle, "Sustainability is at the heart of Banhez, says Mariah Kunkel, Brand Development Director forBanhez Mezcal Artesanal. Producing mezcal is easier since it can be sourced from over 150 maguey species, including wild varieties. My mezcal hack would be to . In Mexico, mezcal is traditionally consumed straight. Overall, both spirits are relatively low in calories, but mezcal will be the higher of the two. Tequila and mezcal are both between 38% and 55% alcohol by volume (ABV), which is around 76 to 110 proof. Gin is one of the best vodka substitutes and it offers lemon, juniper, and vanilla flavor. No, not necessarily. Del Maguey Espadin Especial Mezcal at Drizly, Sombra Ensamble Mezcal at Minibar Delivery, Cinco Sentidos Papalometl Mezcal at Astorwines.com, Doa Vega Mezcal Espadin at Bottlerocket.com, The Best Tequilas to Drink for Cocktails, Sipping, and More, The Best Cocktail Shakers for Whatever Your Bartending Style, The 12 Best Aperitifs for Pre-Dinner Drinks, We Found the Best Tequilas for Margaritas and Shots. Enjoy and imbibe with hundreds of cocktail creations within our archives. Ilegal Mezcal is a brand created by a bar owner in Guatemala. The agave has matured 15-18 years before harvesting creating the perfect mix of jalapeno and green bell pepper tastes on the nose with a light mint finish. This is likely because Mezcal is pure, 100% agave, and free of any additives or sweeteners (like the different flavors infused into other alcohols, like vodka). - means rested. . It measures at 55% ABV, 15% stronger than regular tequila. The Durango mezcal is made from Cenizo agave that grows in the northern area of Mexico. Unlike the wider mezcal category, which encompasses spirits made from upwards of 30 different types of agave, tequila can be made only with blue agave in just five Mexican states. Many people find that the taste of mezcal is usually stronger than that of tequila, but that's another matter. It used to be a sort of outlawed spirit, much like moonshine in the American south. Many people believe that mezcal has a stronger flavor than tequila, but this is not always true. If you're looking to mix this spirit into a cocktail, make sure to find one that works for both sipping and mixing. It's one of Mexico's most southern areas, featuring a lengthy stretch of Pacific Ocean shoreline. The taste of mezcal is distinguished by its smoky flavor, which comes from cooking the agave hearts in stone pits in the ground. Top 6 Inexpensive Mezcal Bottles Everyone Will Love, 6 Types of Sparkling Wine to Drink at Your Next Celebration, The Ultimate Guide to Baltimore Happy Hour, Cleveland Happy Hour Specials You Dont Want to Miss. As mentioned, mezcal can be made from at least 40 types of agave plant. A hangover is caused by drinking too much alcohol, which causes a headache. Substitutes: mezcal (similar, but stronger-tasting) OR gin OR white rum OR vodka vodka Notes: This flavorless, colorless liquor is a great mixer, since it blends unobtrusively with other ingredients. Mezcal and tequila are not the same Mezcal and tequila are often confused for one another, as they're both Mexican. The brand is based in Oaxaca, Mexico, and bottles its mezcal in iconic green glass bottles. Del Maguey is a widespread favorite among bartenders everywhere, and its Vida expressionan organic, double-distilled mezcal made from the Espadn maguey (agave plant) out of the San Luis del Rio villageis an all-around excellent spirit for sipping or mixing in cocktails. ), Mezcal is a distilled spirit derived from the agave plant, which is also how we get tequila. has all the ingredients for a straightforward and spirited mezcal cocktail. When making tequila, the hearts of blue agave are typically cooked in industrial, above-ground ovens or autoclaves before being fermented and distilled (4). and aggressively shake for 10 seconds if serving "up" or 15 seconds if serving "on the rocks." There are different varieties of each plant, but they all share the same root system. and restaurants and bars where IZO is sold on the brand's site here, and every bottle comes with a unique one-of-a-kind stopper. Mezcal is produced from the agave plant, which is a desert plant with over 200 species. An excellent mezcal isn't meant to be consumed in a single sip. However, mezcal is technically not stronger than tequila because tequila and mezcal are bottled with the same ABV (alcohol by volume) per bottle. The history of the Mezcal drink is still unknown, despite being one of the most popular drinks in recent times. Harvesting the agave, cooking the pia, fermenting the agave, and distilling the agave are the four basic stages in the traditional technique of producing mezcal. If you order a mezcal or tequila neat or on the rocks at a bar, you're likely to get a spirit with an ABV of around 40%; this is the same as the vast majority of spirits sold across the world. Mezcal is commonly referred to as tequila's smoky cousin. The brand produces three types of mezcal, reposado, anejo, and joven, each made by using 100% Espadin agave. Traditionally, the wood used in making mezcal is used as a firestarter, and it is served neat, with a splash of water to cleanse the palate and hydrate the drink. The flavor profile is green peppery, but not spicy, [and] the body is light but still contains earthy tones.. Her work can be found in her cookbook, Tasting Pennsylvania, and her site, the Dharma Kitchen. What Do You Mix With Mezcal? Mezcal is a distilled alcoholic beverage made from the agave plant. All content on this website is for informational and educational purposes only. There's also mezcal ancestral, made with exclusively ancient processes, such as clay pot distillation instead of stainless steel. Just like different types of alcohol have different percentages of alcohol by volume (ABV) or alcohol content, so can different brands. It is a refreshing, sipping alcohol that is perfect for any time of the year! Often described as a smokier version of tequila, mezcal is a type of distilled drink made from a variety of different agaves. The proof is also important. However, to have an authentic experience with mezcal, you should pair it with Mexican dishes. Mezcal or Tequila? Is Mezcal Stronger Than Vodka There is no simple answer to this question as the strength of mezcal can vary greatly depending on the producer and the specific batch. No, not necessarily. Mezcal is the general category for any distilled alcoholic beverage made from the agave plant, so tequila is technically a type of mezcal. 2. Mezcal can be aged in a variety of barrel styles, and while tequila is typically served neat, it can also be enjoyed in a variety of ways. Mezcal can be made from any type of agave plant, although the large majority of mezcal 80 to 90% is made from the Espadin . Mezcal and tequila are often confused for one another, as theyre both Mexican spirits made from similar ingredients. This gives Mezcal its characteristic smoky flavor. There is typically a stronger flavor to tequila than mezcal. Don't have an account yet?Create account, 2023 Advanced Mixology, Powered by Shopify. However, in other countries, especially in the United States, mezcal is taking center stage as a craft cocktail ingredient. . The Naked and Famous drink is as striking as its name from the first sip! Mezcal sales doubled in the first half of the 2010s. Mezcal aficionados insist this is the only way to truly enjoy and savor its full flavor. Then, the agave is roasted for several days in pits in the ground. Combine the honey and 12 ounces of water in a small dish or jar to produce honey syrup. Yes. Our top pick is the Del Maguey Vida Mezcal (view at Drizly) because of its versatile nature. That is why tequilas are considered mezcal [. ] They're called jicaras, and they're the Calabash tree's fruit. Mezcal is a unique spirit that has been enjoyed for generations in Mexico. Both mezcal and tequila are agave-based spirits that contain high alcohol. That's what gives mezcal its smokiness. Mezcal may be manufactured from 40 to 50 different species. On the other hand, Mezcal is distilled in clay pots after being heated in earthen pits lined with lava rocks and loaded with charcoal and wood. They are made in different regions using distinct methodologies and have unique flavor profiles. Many celebrities have been getting into the tequila game recently, but tequila With the popularity hike for Margaritas and boosted by celebrity owners and Bourbons with double maturation, especially finished in port wine barrels, are huge Possible Reasons Why Mezcal is Stronger Than Tequila, Mezcals do not have more alcohol content than tequila. It is also called little water because of its appearance. Wild yeast is normally added to the blue agave during fermentation. Those rested or aged between two to twelve months are called mezcal reposado or tequila reposado. Del Maguey Vida Mezcal clocks in at 42 percent ABV and is known for its fruit-forward tropical aromas and baking spice notes, like ginger and cinnamon, on the palate. Tequila and mezcal are both in the range of about 38% to 55% ABV (Alcohol by Volume), which is 76-110 proof. Mezcal, on the other hand, has an earthy and smokey flavor because of the roasted agave ingredient. Tobal is referred to as "the king of mezcals" because the agave plant is more scarce and harder to harvest. Stir everything together thoroughly, then cover and chill for at least 2 hours. She's originally from the Bay Area, has an unhealthy affinity for the Real Housewives of Anywhere, and harbors strong feelings about fruit salad. Mezcal is a distilled alcoholic beverage that is made from the agave family, often the maguey plant. When it comes to mezcal, the spirit always has a certain smokiness to it. The famously smoky spirit seems like a prime candidate for an alcohol-softening dash of juice or soda if ever there was one. Many people find that the taste of mezcal is usually stronger than that of tequila, but that's another matter. At $7.3 billion in revenue, vodka is still selling roughly $2 billion more annually than tequila and mezcal, but agave-based spirits could be on track to outstrip it in just a few years.. Joaqun Sim, an owner of the beloved New York City barPouring Ribbons, stumbled upon his favorite mezcal of all time in a non-traditional manner. There are six varieties, and each one has flavors that showcase the differences of each village, while still adhering to the brand as a whole. Learn more about the. It's designed to be flavorless (well, other than flavored vodka), clear, and in all ways indistinct. There are many great tequilas on the market and it can be hard to choose just one. Mezcal does not get you drunker than tequila since tequila and mezcal technically have the same ABV (alcohol by volume). The espadin is a great mixing mezcal. We do not sell your personal information. Mezcal has been around for more than 400 years, and is the first known distilled spirit in Latin America and on the Americas Continent. Designed by Elegant Themes | Powered by WordPress, The Rise of Vegan Coffee in the USA (& Its Health Benefits), How To Choose The Right Tequila: Rested Vs Unrested, Kirkland Tequila: The Best Bang For Your Buck, Sparkle Donkey A Deliciously Unique Tequila, El Toro Tequila: A Smooth Mellow Tequila With A Vanilla Caramel And Citrus Flavor, Requesting More Chorizo: The Popularity Of Mas Chorizo Duro Por Favor. Whats unique about this mezcal, she says, is that the producer ferments the agave juice in the skin of a cow, giving the spirit an interesting lactic, floral flavor. However, Tequila is made using only the blue agave plant and is typically produced in the state of Jalisco, Mexico. The new BORG trend, which stands for blackout rage, Different alcohol blood tests may be used depending on your reason for being tested. It means that tequilas have extenders or additives for taste enhancement. The state is naturally diversified, including woods, sandy beaches, and desert topography. Sim and his fellow bar pros each committed to ordering their share of cases, and now Del Magueys award-winning Espadn Especial expression is available nationwide (and the story Sim tells is on the back of the bottle). The answer is Mezcal. Mezcals are more concentrated than tequilas because they are distilled and bottled in their pure form. One of the most popular combinations is vodka and ginger beer. fresh from the bottle at ambient temperature. As a representation of its region (Ejutla, Oaxaca), it is a light-bodied and highly-nuanced mezcal offering tropical notes such as banana and pineapple alongside sultry smoke. During the late 1800s, a man named Don Agustin Fuentes Casares, who wanted to create a lighter and more refreshing version of the heavy sherry-based drinks that were popular at the time, came up with the term tejo. He created tequila from mescal, a traditional fermented drink from the Agave plant, which was distilled by him. The U.S. government defines vodka as "neutral. Smirnoff No. This is not your typical mixed drink. Mezcal is made from 40 to 50 different types of agaves. Instagram. Mezcals popularity is often attributed to the millennial generations enthusiasm for craft cocktail culture. The other factor pertains to harvesting, which is a labor-intensive process. That's m-e-s-c-a-l. (In Spanish, z's sound like s's. A certain mezcal can be stronger than a specific tequila, but the opposite can also be true. This spirit represents celebration and ritual. The second is Artisanal which is the fusion of old and new methods but with a couple of prohibitions. This mezcals distiller, Amando Alvarez, is known for his collaborations with a local foundation aiming to reforest indigenous agave species and protect the biosphere in the process. 230 S Broad St 17th Floor, Philadelphia, PA 19102, 2023 | All Rights Reserved. Distillers make tequila by distilling blue weber agave, while tequilas difference between mezcal is the distillation of any variety of agave. Where does agave come from? The two have the same strength and can get a person drunk if consumed fast. As a result, tequila typically has a ABV of 38 to 55%. Mezcal is a distilled spirit made from any type of agave plant. Nothing on this website should be taken as professional advice and we always encourage responsible drinking. The flavor profile is the perfect balance of agave, herbal notes, and caramel. Is Tequila The Same As Rum? It means that tequilas have extenders or additives for taste enhancement. One of the key differences between these spirits is the place of origin they could be made. Mezcal is a distilled alcoholic beverage made from the agave plant. Many people find that the taste of mezcal is usually stronger than that of tequila, but that's another matter. Mezcal, on the other hand, has a different price range. What if your friends want tequila shots instead of whiskey sours? Mezcal is mostly produced in Oaxaca, Mexico. The Espadin is double distilled in copper pots and made from 100% espadin agave. by An excellent mezcal isn't meant to be consumed in a single sip. The mezcal variation replaces the vodka with mezcal, a smoky, earthy spirit made from agave. Please check settings. (the most prominent and significant language spoken by Mexican civilizations such as Aztec), which means "oven-roasted agave plant," is the source of the name "mezcal." Depending on how contemporary or traditional the manufacturing processes are, mezcal may be divided into three types. It's made with only four components, yet they're perfectly balanced: smokey, citrus, bitter, and sweet. Most tequila variants are bottled immediately after filtration. It uses the natural sweetness of the agave, resulting in a smooth, balanced, smokey flavor. This artisanal mezcal is produced by the Mexican brand, Peloton De La Muerte. The reason that mezcal is not as alcoholic as tequila is that tequila and mezcal technically have the same alcohol by volume (ABV). If you're not sure where to start exploring this fantastic drink, don't worry, we have you covered. A shot of tequila contains fewer calories than a shot of mezcal. According to Block, metzcal is made from all of them, and it can be grown and wild-crafted.. A cocktail with tequila, triple sec, and lime juice in it is commonly served with salt on the rim. To merit the name, mezcal must be at least 90 proof and is often distilled even stronger than that. This underground oven is fueled with burning wood and covered with dirt, allowing the agave hearts to smoke and bake until theyre ready for fermentation (2). To merit the name, mezcal must be at least 90 proof and is often distilled even stronger than that. Mezcal is a type of distilled alcoholic beverage made from the cooked and fermented hearts, or pias, of agave plants (2). Both liquors have the same ABV range, 35% to 55%, 75-110 proof. Only blue agave plants from the highlands of Jalisco, Mexico, are used to produce these popular Mexican spirits, tequilas. But is, These weber blue agave plants can be used with mezcal. It is a darker mezcal that's been matured in wood for at least two months but less than a year. Whether you are having fun at home or busy behind the bar of your local watering hole, we will supply you with the drink recipes to impress even the seasoned cocktail seeker. According to Mexican law, tequila can only be produced in these five regions of Mexico (4): Variations in climate can affect the flavor and quality of the final beverage. The smoky flavor of the mezcal pairs well with grilled meats or spicy dishes. Tequila is one of the most popular liquors at an affordable price. The process of making mzar is more complicated than that of tequila, which is made from the same ingredients. 4.13 Why is there a scorpion in mezcal? Good Ol' Sailor. Save my name, email, and website in this browser for the next time I comment. Consider the drinking preferences of who you're buying for and what food you want to pair it with when planning your menu. also really easy to do, so you'll be able to relax in no time. Since the 1890s, standard vodkas have been 40% alcohol by volume (ABV) (80 U.S. proof). Perfect for your martinis or even on the rock Over five million liters of mezcal have been exported to more than 50 countries worldwide for the past five years. Although both spirits are made from agave, they differ in flavor, production methods, and origination. Their factory was built using adobe bricks generated by production waste, and 60 percent of the water used to make their mezcal is collected from the rain (approximately 180,000 liters annually). With a 47% ABV, you should sip this refreshing Oaxacan mezcal. That smoke can be mild at times and strong at other times. is mezcal stronger than vodka. While the regular mule is delicious, this variation is much better since the mezcal adds a degree of depth that the ordinary vodka base lacks. It is also called little water because of its appearance. (Think of it like the farmers market version of produce, versus what you get at the grocery store.). Mezcal can taste stronger than tequila because it has a more savory and richer flavor. There is no one answer to this question as everyones taste buds are different. Instagram. Tequila can only be labeled tequila if it is made from 100% Blue Weber agave produced in the Mexican state of Jalisco, as well as some municipalities like Nayarit, Colima, and Aguascalientes. Half of this quantity went to the United States (1). Tequila, which is a type of mezcal, contains additives. If you're not the biggest fan of tequila, perhaps it's time you venture into the more diverse world of mezcals. The agave for tequila is steamed in ovens that are above ground, while mezcal producers use in-ground fire pits filled with wood and charcoal. We tell you more about this below, so keep reading! Answer: Nope. Larvae really do find their way into agave plants (and therefore the spirits produced from them), but many American bars add the little guys to bottles just to boost sales. Second, vodka is typically filtered more than Everclear, so it may not be quite as strong. Herein, Is mezcal stronger than tequila? The obsession is even boosting Oaxaca's economy, as investors and fans are flocking to the state. This refined aperitif is a great way to unwind after dinner. Carrie has 10+ years experience as a food writer and editor. . . queensland figure skating. All the above distinctions are why mezcals generally have a better chance of tasting multi-dimensional, says Gaston. Some people may find that mezcal tastes stronger than tequila while others may not notice a difference. Not necessarily. Svedka 100. The outer leaves of the agave plant are chopped away from the pia or the heart of the agave plant, which the distillers utilize to manufacture mezcal. What's Your State's Favorite Super Bowl Dip? However, that's not necessarily correct. There are several differences between mezcal and tequila, including taste and how and where theyre produced. When you add in the smokiness of mezcal, you've got yourself a match made in heaven. Vodka, Vodka is traditionally made from potatoes or fermented cereal grains. There's ordinary mezcal, which may be crafted in any modern way. Ever since I found it around 10 years ago, I love using it as a smoky side note especially with how popular mezcal has become. It is usually enjoyed in a spicy margarita or bloody maria. . For starters, tequila is made from the blue agave plant, while mezcal can be made from any type of agave. Home; About. If you want a trademark cocktail that's simultaneously sweet, tangy, salty, and smoky, then the Mezcal, Toro Bravo in Portland, Oregon, serves a mezcal-based cocktail that hits all the right notes: spicy, sour, and sweet, with just a trace of salt. If you want a trademark cocktail that's simultaneously sweet, tangy, salty, and smoky, then the Mezcal Paloma is the drink for you. There are more than 200 types of agave plants, 45 to 50 of which are used to make mezcal, Gaston says. While its often confused with tequila because theyre both from Mexico and made from agave plants, the similarities end there. The brand has a revolutionary spirit and adheres to traditional ways of making smooth mezcals. We may earn commission from the links on this page. However, there are some vodka brands that are much higher in alcohol content (up to 50% ABV), so it really depends on the specific products being compared. The flavor differences in mezcal vs. tequila come down to the agave type and the location and climate of where it came, the cooking and distillation process used, and whether the spirit was aged. Del Maguey Chichicapa Mezcal. It is an unaged mezcal. But its origins unquestionably lie with the indigenous peoples of southern Mexico . Tequila is produced in a way similar to mezcal but it is not smoked and it is twice distilled to produce an 80-proof liquor no stronger than gin or vodka. Reposado or rested is aged between two months to a year, aejo aged between one to two years, and the Extra Aejo Tequila, aged three years or more. There are several ways to interpret "stronger" in spirits. productslearn more about In a cocktail shaker filled with ice, add the mezcal, juices, and maraschino; shake quickly and pour into a coupe glass. On the other hand, tequila is only required to have at least 51% blue agave plant juice, and the rest can be additives. Forgot your password? gemini and scorpio parents gabi wilson net worth 2021. is mezcal stronger than vodka. Feel free to reach out to us if you are interested in working with us for content creation and recipes. Contact at [emailprotected]or learn more about us here. The Pechuga process typically involves suspending a raw chicken or turkey breast along with local fruits and nuts over the mezcal during final distillation, which mixes with the liquids vapors and imparts a subtle flavor to the final product. We independently research, test, review, and recommend the best However, that's not necessarily correct. It is a popular spirit for cocktails such as the Negroni, as well as the Margarita and the Martinez. However, there are a few that stand out above the rest. There is no universal ABV content for all kinds of tequila and all kinds of vodka. The longer and traditional process produce higher quality mezcals as the flavors are more defined. A Moscow mule has all the ingredients for a straightforward and spirited mezcal cocktail. Leave a comment and mention your favorite mezcal product! Katy Guest, New York Account Specialist for El Silencio, shares her thoughts onmixing with this mezcal: The smoked agave does not overpower the drink, nor does it lose the flavor, she shares. Whether you consider yourself a connoisseur of Mexican spirits or just enjoy an occasional cocktail, youll likely agree that the most obvious difference between tequila and mezcal is the flavor. Mezcal is a distilled spirit made from cooked and fermented agave plants. This article provides an overview of mezcal, including how it differs from tequila and some ways to drink it. Both mezcal and tequila are agave-based spirits that contain high alcohol. Save higher end mezcal for sipping, and use the lower priced bottles for cocktails. Gin is most suitable to make a great vodka cocktail but you can also substitute gin to add its bold taste to your recipes. Finally, mezcal is often smoky in flavor, while tequila is not. Third, it is important to take a small sip of mezcal, let it sit in your mouth for a moment, and then exhale through your nose. Pour over ice, give it a good shake, yes, throw in that lime wheel, and enjoy. A tequila drink is the most popular beverage on the planet. Overall, vodka can be a good substitute for Everclear, but it's important to keep these things in mind before using it. - a Spanish word that means "young" and also means "bright" or "clear. Tequila, on the other hand, has an alcohol content of 35-40% ABV. These brands are known for their smooth taste and high quality. This mezcal is made from wild Tepextate agave. Hearst Magazine Media, Inc. All Rights Reserved. On the other hand, tequila is only required to have at least 51% blue agave plant juice, and the rest can be additives. My restaurant experience began in 1997 at the age of 14 as a bus boy. Mezcal, the definitive agave distillate (tequila is technically a type of mezcal) is having its moment in the U.S. If you're looking to try something new, mezcal might be just the thing! It is a brand that values history and authenticity. It also substitutes tequila without making it unrecognizable as a margarita. Required fields are marked *. If you order a mezcal or a tequila in a bar, either neat or on the rocks, chances are you'll get a spirit that's about 40% ABV, which is the same strength as the vast majority of spirits sold around the world. The third is mezcal ancestral, which uses the olden ways where the agaves are cooked underground and distilled in clay pots. Higher alcohol concentration mezcals are made by distilling the mezcal twice, which results in a higher alcohol content. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Just like real champagne can only come from Champagne, France, and legit scotch is only made in Scotland, tequila and mezcal have regional distinctions. Yes, vodka is naturally gluten-free even though it's commonly made from wheat and other gluten-containing grains. They are a bit more complex than the vodka version, and make a great cocktail for winter months. When it comes to mezcal, the spirit always has a certain smokiness to it. MyBartender D.C.'s Espita Mezcaleria has a menu curated by one of the world's only Master Mezcaliers. Both mezcal and tequila fall in the range of 38 to 55 percent alcohol by volume (ABV). The word mezcal comes from Nahuatl mexcalli [mekali], which means "oven-cooked agave", from metl [met] and ixcalli [ikali]. There are also other traditional containers for serving mezcal, which uses small bowl-shaped cups fashioned from dried gourds. Many people believe that mezcal has a more robust flavor than tequila.

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